Dreamy Pineapple Chutney Recipe

pineapple chutney

This dreamy pineapple chutney recipe is sooo delicious!  This chutney is given a fresh look with the addition of our Tropical Dream Green Tea.  The Green Tea adds a nice flavor boost that really enhances the flavor of the pineapple.  This is an excellent chutney to add on top of a nice yellow or pound cake, on a bagel with cream cheese, or as part of a trifle.  For a savory combination, this can be added onto to a nice piece of pork.  Pork and pineapple really pair together so well.  Hope you enjoy this pineapple chutney as much as we do!

Ingredients needed to make the Pineapple Chutney:

  • 21 oz fresh pineapple, cut into strips
  • 1/3 cup white vinegar
  • 1 tsp ground cinnamon
  • ½ tsp tumeric
  • 2 whole cloves
  • 2 cardomon pods
  • ½ cup superfine sugar
  • 2 Tropical Dream green tea bags (or 2 tbsp green tea leaves)



Place all the ingredients in a medium saucepan and cook on a very gentle heat until the pineapple is softened. Remove the tea bags after about 10 minutes. Remove the saucepan from the heat and allow mixture to cool. Pour into a sterilized glass jar. Makes about 2 cups.


You can find this recipe on our Yummly Page as well.  Hit the Yum Button so you can add it into your recipe box:


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