This coconut Gin and Tonic recipe is infused with naturally-sweet coconut water for a refreshing, healthier cocktail perfect any time of year. This recipe originally appeared on Minimalist Baker. This coconut gin and tonic recipe is one of our favorites to enjoy for sundowners or happy hour. It is really easy to make and just adds a nice variation to the traditional cocktail, particularly if you aren’t a huge fan of gin or tonic in the first place! Which may sound terrible- but true for some of the crew here at Caribbean Trading!
Ingredients Needed for this Gin and Tonic Recipe:
- 2 ounces gin
- 2 ounces coconut water
- 2 ounces tonic water
- juice of 1/2 lime (1-2 Tbsp)
- Add ice to a serving glass and top with lime juice, gin, tonic water, and coconut water.
- Stir and garnish with fresh mint or basil (optional). Multiply the amount of ingredients per person, or simply repeat recipe for more drinks.
Serving size: 1 cocktail Calories: 179 Fat: 0g Carbohydrates: 7.6g Sugar: 7.4g Sodium: 17mg
If you love coconut, try our Coconut Margarita recipe also.