Pique Criollo Coco Loco Concoction is more than just zesty flavor sophistication, this sensational pique is hot stuff. Puerto Rican Cabalero Peppers along with Habanero, Thai, Naga and Cayanne Peppers with coconut, honey, and other herbs and spices taking any dish to new heights. A real treasure for the tounge!
Ingredients: SHAVED COCONUT,PULP (SUGAR WATER, CITRIC ACID, TART CREAM) COCNUT MILK (COCONUT MILK, WATER, CARBOXYMETHYCELLULOSE AS STABILIZER, POLYSORBATE 60 AS EMULSIFIER, XANTHAN GUM AS STABALIZER) hOT PEPPERS, ONIONS, HONEY, COCNUT OIL, VINEGAR, GARLIC, CITRIC ACID, SEA SALT, OREGANO, GINGER, CUMIN, PAPRIKA, SOY OIL. *CONTAINS ALLERGENS: COCONUT AND SOY.
Heat: Hot
6.7 oz.
What is pique criollo? It is the Puerto Rican version of Tabasco Sauce! It is a vinegar and hot pepper-based hot sauce, that is traditionally macerated or infused, rather than blended. The longer it sits, the hotter it gets. There are many versions of Pique Criollo Coco, as everyone has their own special recipe. Caribbean Trading Company’s line of Piques Criollos offers the best version of this traditional hot sauce – bursting with flavor. Be sure to check out the full line of Pique Criollos. We find that these piques are good all-around hot sauces to add a bit of spice to any dish. Try it on eggs, rice dishes, or proteins. It’s even good to add in stews or soups.
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