Coconut Gin and Tonic

coconut gin and tonic

This coconut Gin and Tonic cocktail is infused with naturally-sweet coconut water for a refreshing, healthier cocktail perfect any time of year. This recipe originally appeared on Minimalist Baker

Serves: 1


  • 2 ounces gin
  • 2 ounces coconut water
  • 2 ounces tonic water
  • juice of 1/2 lime (1-2 Tbsp)


  1. Add ice to a serving glass and top with lime juice, gin, tonic water, and coconut water.
  2. Stir and garnish with fresh mint or basil (optional). Multiply the amount of ingredients per person, or simply repeat recipe for more drinks.

Nutrition Information

Serving size: 1 cocktail Calories: 179 Fat: 0g Carbohydrates: 7.6g Sugar: 7.4g Sodium: 17mg


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