Naturally, here at Caribbean Trading Company, we are fans of Caribbean cuisine – primarily that of our base island Puerto Rico. No other collection of Puerto Rican recipes comes close to that of José L. Díaz de Villegas’s Puerto Rico: Grand Cuisine of the Caribbean. Including cooking secrets from top chefs and vibrant photography, this book is a key to mastering both traditional and innovative dishes. From prep to presentation, this book has it all in easy-to-follow English instructions.
Available online!
