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This tropical salsa will make your tongue dance! Our special recipe makes all the right moves. We hit the notes of hot habañero pepper, tangy onion and cool mango, pineapple, papaya and tomato and blend to a texture that’s chunky enough to scoop on a chip, smooth enough to pour over meat, fish and chicken. The mangoes, pineapple, and papaya all come direct from the farms of Puerto Rico. Salsa is a simple thing that adds so much spice to life. A bounty of delight!
Heat Level – Medium
Ingredients: Tomato, Brown Sugar, Papaya, Mango, Pineapple, Lime Juice, Red Wine Vinegar, Jalapeno Pepper, Cumin, Habanero Pepper, Canola Oil, Garlic, Scallions, Cilantro, Salt
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