Coconut White Balsamic Vinegar


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Add a splash of tropical flavor to any dish with this wonderfully sweet, pleasingly tart coconut infused white balsamic.  Superb in citrus-based salad dressings and marinades. Try it on chicken or seafood with pineapple chunks.  Try using it with soy sauce, grated ginger and a bit of lemon juice as a dipping sauce for seared ahi or other firm fish.

Gluten Free. No artificial flavorings, thickening agents, caramel nor additives added. May contain sulfites.

Ingredients: Grape must, wine vinegar, Coconut Extract Flavor

Available Sizes:

60 ml. / 2 oz.

250ml. / 8.5 oz.



250 ml., 60 ml.


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