Frozen Rum Runners: A Rum Cocktail Recipe

This citrus berry blended rum cocktail recipe will whisk your mind to a tropical location sitting in a hammock in the breeze. Sipping on one of these in the summer and day dreaming of the turquoise waters of the Caribbean is sure to put a smile on anyone’s face. Try these blended or over the rocks, whichever is your preference.

Ingredients:

  • ¾ oz. spiced or gold rum
  • ¼ oz. blackberry liqueur
  • ¼ oz. crème de banana liqueur
  • 2 oz. orange juice
  • ½ oz. grenadine
  • 8 oz. crushed ice
  • ¼ oz. dark rum

 Directions:

  • Add spiced or gold rum, blackberry liqueur, crème de banana liqueur, orange juice, grenadine and crushed ice in a blender.
  • Blend until smooth.
  • Pour into a tall glass.
  • Float ¼ oz. dark rum over mixture.
  • Garnish with an orange slice.

This article was written by Captain Tim and the Crew of Caribbean Trading Company.

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Captain Tim
Captain Tim

Captain Tim is the founder of Caribbean Trading Company in Puerto Rico. Many years ago Captain Tim was a normal everyday guy who decided to do what so many people only dream about. He moved to the Caribbean. Traveling throughout the islands, he has the joy of sharing this lifestyle and its flavors with the world.

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