Years ago the Puerto Rican “Jibaro” used the native fruits to create fruit delicacies.This tradition is continued today with this delicious assortment of Dulces Tipicos, or Traditional Candy. Seven individually wrapped tropical candy bars…Batata (Sweet Potato), Dulces de Coco (Coconut), Naranja (Orange), Coco Piña (Pineapple Coconut), Mampostial (Coconut/Citrus), Leche de Coco (Coconut Milk) and Dulce de Coco Blanco (White Coconut). Rico, Rico, Rico…
