Caribbean Shrimp Kebabs

Caribbean Grilled Shrimp


Step One: Prepping the Marinade


In a small bowl, whisk together rum, oil, and Caribbean Trading Company Lively Up Lime Jerk Seasoning. Pour marinade over skewers, and turn to coat. Let stand 5 minutes.

Step Two: Grilling the Shrimp


Heat grill to high. Assemble 8 kebabs using 2 short skewers for each alternating shrimp and peppers.

Lightly oil grates. Place skewers on grill; cover grill, and cook until grill marks are visible and shrimp are opaque throughout, 2 to3 minutes per side. Season with Caribbean Trading Company Gourmet Spiced Rum Grill Seasoning.

Serve with cilantro dipping sauce

Captain Tim
Captain Tim

Captain Tim is the founder of Caribbean Trading Company in Puerto Rico. Many years ago Captain Tim was a normal everyday guy who decided to do what so many people only dream about. He moved to the Caribbean. Traveling throughout the islands, he has the joy of sharing this lifestyle and its flavors with the world.

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